Chinese Food
All Recipes
Simple steps. Milk white crucian carp soup
Fish soup. I only drink crucian carp soup. It's delicious without fishy smell. Crucian carp soup contains comprehensive and high-quality protein. It can strengthen the elastic fiber composition of skin. Especially for the early wrinkles caused b... ...
Stewed tofu with diced yellow peppers
If you can't buy a small one, you can do the same for a large one.
Irish bread crab and crab bean curd
Crab bean curd is one of the famous dishes in Jiangnan area. The traditional way is to cut the tofu into small pieces and fry it in oil. Add the fried crab meat and seasoning. Then thicken it with water starch. Crabmeat is a kind of food which i... ...
Ma Xiaochu's signature Mapo Tofu
Mapo Tofu in Sichuan is a classic. As a Dalian person, we should not only keep the soul of Mapo Tofu, but also conform to the taste with moderate spicy degree. Our chef is devoted to cultivation. Mapo Tofu, a famous brand of Mapo chef, was born.... ...
[stewed tofu with dragon head fish] nourish calcium and Qi. It's good for children to eat more
The dry weather changes a lot in spring. People with poor physique are prone to colds and even sore throats. So what to eat is very important. It's not recommended to give children dishes that are easy to catch fire or even taste. Instead, it's ... ...
Fish head and tofu soup
It is absolutely fragrant and delicious. It also has the functions of clearing away heat and moistening dryness, strengthening the spleen and Invigorating Qi, warming the stomach, beautifying and moistening the skin.
Mapo Tofu
Give me another bowl of rice. learn this dish. You will say the same.
Mapo Tofu
Use the tip of your tongue. It's the same taste^_ ^
Pearl jade white jade soup
This is a non-traditional pearl jade white jade soup? Recently, I've been lazy. I didn't have it all taken. I can only part of it.
Family Mapo Tofu
Mapo Tofu is made at home with the existing raw materials for the heavy mouth men's tickets.
Mapo Tofu
I like the slight spicy taste. Tofu is tender and smooth. You can eat three bowls of rice.
Mapo Tofu
It's a simple, delicious and delicious dish. Kitchen Xiaobai can learn it quickly.
Mapo Tofu
Some time ago, Wang Tonghe, the chef of Huamai, made Mapo Tofu for Huamai. At that time, he wanted to try it out. Today, he came. It's super delicious.
